Tomato Salad with Basil Honey Vinaigrette

Ingredients:

3-4 T. Balsamic Vinegar

3 T. Honey

1 t. salt

½ C. Mild Olive Oil

Fresh chopped basil, about ½ C.

2-2.5 pounds ripe beefsteak or other flavorful tomatoes, sliced

Fresh Mozzarella slices.

Directions:

Wisk together first 4 ingredients.

Place mozzarella slices on tomatoes, then fresh chopped basil and drizzle sauce over the top.